Chemical-nutritive characterization of plant species consumed by the Amazonian tapir (Tapirus terrestris)

 

Authors
Naranjo, Blanca; Suárez, Amaury; Arias Gutierrez, Ruth Irene; Tapia, Andrés
Format
Article
Status
publishedVersion
Description

Publication Year
2014
Language
spa
Topic
Tapir amazónico
análisis proximal
proteína digerible
aminoácidos
cromatografía
Lowland tapir
proximal analyst
digestible protein
aminoacids
cromathography
Repository
Revista Amazónica. Ciencia y Tecnología
Get full text
https://revistas.uea.edu.ec/index.php/racyt/article/view/34
Rights
openAccess
License
Derechos de autor 2014 Revista Amazónica. Ciencia y Tecnología