PHENOLOGICAL EVALUATION AND in vivo DIGESTIBILITY OF THE FORAGE LEGUME

Authors: Godoy Espinoza, Víctor; Barrera Álvarez, Alexandra Elizabeth; Quintana Zamora, Jorge Gustavo; Avellaneda Cevallos, Juan Humberto; Villota González, Leoncio; Casanova Ferrín, Lola Margarita; Peña Galeas, Mayra Mercedes; Vivas Moreira, Roque

Format: Article

Status: publishedVersion

Description

Publication Year: 2013

Language: eng

Topic: LEGUMINOSA FORRAJERA
DIGESTIBILIDAD IN VIVO
MANÍ.
FORAGE LEGUME
IN VIVO DIGESTIBILITY
PEANUT.

Repository: Revista Ciencia y Tecnología

Get full text: https://revistas.uteq.edu.ec/index.php/cyt/article/view/124

Rights: openAccess

License: https://creativecommons.org/licenses/by-nc-sa/4.0